Risotto Primavera

A rich and creamy traditional Italian-style rice dish, enhanced by a colourful vegetable medley.

Fully cooked. Keep refrigerated.

Available Sizes
  • 2.5 kg

Risotto Primavera Nutrition Facts

For 1/4 tray (150 g)
Amount % Daily Value
Calories 180
Fat 8g
12%
Saturated Fat 2.5g + Trans Fat 0g
13%
Cholesterol 10mg
3%
Sodium 740mg
31%
Carbohydrates 25g
8%
Fibre 2g
8%
Sugars 0g
Protein 3g
Vitamin A
15%
Vitamin C
0%
Calcium
4%
Iron
0%

Ingredients

Rice, water, zucchini, mushrooms, carrots, onions, red peppers, canola and/or soybean oil, butter, salt, rice starch, spices. No artificial flavours or colours.

Preparation Instructions

Microwave (1000W)

  1. Remove cardboard sleeve. Do not puncture heat proof film.
  2. Heat 3-5 minutes on high until an internal temperature of 160°F (71°C) is reached.
  3. Let stand 1 minute before serving. Remove plastic film carefully.

Conventional Oven

  1. Preheat oven to 350°F (180°C).
  2. Remove cardboard sleeve.
  3. Cook on a baking tray in centre of oven for 25-30 minutes until an internal temperature of 160°F (71°C) is reached.
  4. Let stand 1 minute before serving. Remove plastic film carefully.
Do not use in toaster oven, do not broil. Ovens vary in power, these instructions are guidelines only.